Happy National Chocolate Chip Day!

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In honor of NATIONAL CHOCOLATE CHIP DAY, we found an awesome chocolate chip cookie recipe that you don’t need to feel guilty about.

The Picky Palate made up her Healthier Whole Wheat Chocolate Chip Cookies, which she chose to substitute ingredients for healthier ones. She replaced ever so fattening butter with coconut oil and used whole wheat flour rather than the regular.

I don’t know about you, but I love my cookies to have a crispy edge and soft center. This recipes gives you just that with an added health kick.

Whip these yummy cookies up for the kiddos or just as midday snack. You won’t regret it!

Check out more of our healthy recipes! 

Recipe and photo via The Picky Palate

Catherine Mendez

Catherine Mendez is the Editorial Assistant at Lucille Roberts. With a B.A. in Journalism from Quinnipiac University, writing is her calling. A born New York City gal, Catherine is a social media lover and runner (when it’s warm out). A magazine hoarder, hopeFUL romantic, and avid list maker, she is looking to polish up her yoga skills. Catherine never parts with her iPhone so follow her: @cathjmendez

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